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Transcript 
Flint H., Mercer D., Scott K., Melville C. and Glover A.
Survival of digested DNA in the gut and the potential of genetic
transformation of resident bacteria
FSA Project Code FSG 01007, 1.6.1998 - 1.10. 2001, Report
Flintetal.pdf
Three significant sentences from the summary:
The survival of DNA in the human mouth in vivo was only 6 seconds, and the con
We did not detect transformation in vitro using linear DNA
that possessed only a single region of matching sequence,
which is, arguably, the most likely state of GM DNA in food.
We did however detect transformation of genes that were
flanked on both sides by sequences that match the bacterial
chromosome.
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