Survey
* Your assessment is very important for improving the work of artificial intelligence, which forms the content of this project
* Your assessment is very important for improving the work of artificial intelligence, which forms the content of this project
Proteins Regents Biology Proteins: Multipurpose molecules Regents Biology 2006-2007 Proteins Examples muscle skin, hair, fingernails, claws collagen, keratin insulin pepsin pepsin digestive enzyme in stomach insulin hormone that controls blood sugar levels Regents Biology collagen (skin) Proteins Function: many, many functions hormones signals from one body system to another insulin movement muscle immune system protect against germs enzymes Regents Biology help chemical reactions Amino acids Structure central carbon amino group carboxyl group (acid) R group (side chain) H O H | || —C— C—OH —N— | H R variable group different for each amino acid confers unique chemical properties to each amino acid like 20 different letters of an alphabet Regents Biology can make many words (proteins) Oh, I get it! amino = NH2 acid = COOH Proteins Building block = amino acids amino amino amino amino amino acid – acid – acid – acid – acid 20 different amino acids H O H | || —N— —C—C—OH | H variable Regents Biology group There’s 20 of us… like 20 different letters in an alphabet! Can make lots of different words Effect of different R groups: Nonpolar amino acids nonpolar & hydrophobic Why are these nonpolar & hydrophobic? Regents Biology Effect of different R groups: Polar amino acids polar or charged & hydrophilic Why are these polar & hydrophillic? Regents Biology Ionizing in cellular waters Regents Biology H+ donors Ionizing in cellular waters Regents Biology H+ acceptors Sulfur containing amino acids Form disulfide bridges covalent cross links betweens sulfhydryls stabilizes 3-D structure H-S – S-H You wondered why perms smell like rotten eggs? Regents Biology Amino Acids Essential Amino acids Amino acids that the body cannot synthesize from simpler compounds; they must be obtained from the diet Regents Biology Amino acid chains Proteins amino acids chained into a polymer H O H | || —N— —C—C—OH | H R Regents Biology H O H | || —N— —C—C—OH | H R Amino acid chains Proteins amino acids chained into a polymer H O H | || —N— —C—C—OH | H R Regents Biology Carboxyl group H O H | || —N— —C—C—OH | H R Amino group Amino acid chains Proteins amino acids chained into a polymer H O H O H | || H | || —N— —C— C— —N— —C—C—OH | | H R R OH H Regents Biology Amino acid chains Proteins amino acids chained into a polymer H O H H O H | || | || — —C—C—OH —N— —C— C— N— | | H R R H 2O Regents Biology Peptide bond- The amide linkage that holds amino acids together in polypeptides Amino acid chains Proteins amino acids chained into a polymer amino acid amino acid amino acid amino acid amino acid Each amino acid is different some “like” water & dissolve in it some “fear” water & separate from it Regents Biology Amino acid chains Amino terminus The free amino group at one end of the polypeptide amino acid amino acid amino acid amino acid amino acid Carboxyl terminus The free carboxyl group at one end of a polypeptide Regents Biology Water-fearing amino acids Hydrophobic “water fearing” amino acids try to get away from water in cell the protein folds Regents Biology Water-loving amino acids Hydrophillic “water loving” amino acids try to stay in water in cell the protein folds Regents Biology For proteins: SHAPE matters! Proteins fold & twist into 3-D shape that’s what happens in the cell! Different shapes = different jobs growth hormone Regents Biology hemoglobin pepsin collagen It’s SHAPE that matters! Proteins do their jobs, because of their shape (conformation) Unfolding a protein destroys its shape wrong shape = can’t do its job unfolding proteins = “denature” temperature unfolded “denatured” pH (acidity) In Biology, it’s not the size, it’s the SHAPE that matters! Regents Biology folded Protein Folding Shape comes from how the protein folds There are 4 levels of folding in proteins Regents Biology Primary (1°) structure Order of amino acids in chain amino acid sequence determined by gene (DNA) slight change in amino acid sequence can affect protein’s structure & its function even just one amino acid change can make all the difference! Regents Biology lysozyme: enzyme in tears & mucus that kills bacteria Secondary (2°) structure “Local folding” folding along short sections of polypeptide interactions between adjacent amino acids H bonds weak bonds between R groups forms sections of 3-D structure -helix -pleated sheet Regents Biology Secondary (2°) structure Regents Biology Tertiary (3°) structure “Whole molecule folding” interactions between distant amino acids hydrophobic interactions cytoplasm is water-based nonpolar amino acids cluster away from water H bonds & ionic bonds disulfide bridges covalent bonds between sulfurs in sulfhydryls (S–H) Regents Biology anchors 3-D shape Quaternary (4°) structure More than one polypeptide chain bonded together only then does polypeptide become functional protein hydrophobic interactions Protein structure video Regents Biology collagen = skin & tendons hemoglobin Protein structure (review) R groups hydrophobic interactions disulfide bridges (H & ionic bonds) 3° multiple polypeptides hydrophobic interactions 1° amino acid sequence peptide bonds determined by DNA Regents Biology 4° 2° R groups H bonds