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Chapter 2: The Cell and Its Functions Guyton and Hall, Textbook of Medical Physiology, 12 edition Organization of the Cell • • • • • Water Ions Proteins Lipids Carbohydrates Physical Structure of the Cell • The Cell Membrane a. b. c. d. Phospholipid bilayer (hydrophobic vs. hydrophilic) Peripheral proteins Integral proteins Membrane carbohydrates (glycocalyx) Cytoplasm and Its Organelles • Endoplasmic reticulum a. Smooth and rough Organelles (cont.) • Ribosomes • Golgi Apparatus Organelles (cont.) • Lysosomes • Peroxisomes • Secretory Vesicles • Mitochondria Organelles (cont.) • Cell Cytoskeleton a. Microtubules b. Intermediate filaments c. Microfilaments Organelles (cont.) • Nucleus • Nuclear membrane and nucleopores • Nucleoli and the formation of ribosomes Functional Systems of the Cell • Endocytosis a. Pinocytosis b. Phagocytosis c. Function of the lysosome Pinocytosis Phagocytosis Functional Systems (cont.) • Synthesis and Formation of Cellular Structures a. Proteins formed by the Rough ER b. Synthesis of lipids by the Smooth ER c. Other functions of the ER • Specific Functions of the Golgi Apparatus a. b. c. d. Processing of ER secretions Formation of vesicles Formation of lysosomes Replenishing cellular membranes Functions of the Mitochondria • Production of ATP Mitochondria (cont.) Chemical Processes in the formation of ATP Mitochondria (cont.) Uses of ATP for Cellular Function Locomotion of Cells • Ameboid Movement a. Mechanism of ameboid locomotion b. Control of movement c. Types of cells involved • Cilia and Ciliary Movements