Download Examples for Consideration - Biochemistry/Microbiology/Food

Survey
yes no Was this document useful for you?
   Thank you for your participation!

* Your assessment is very important for improving the work of artificial intelligence, which forms the content of this project

Document related concepts
no text concepts found
Transcript 
Examples for Consideration
-
Biochemistry/Microbiology/Food Science
o Compare yeast fermentation techniques for converting sugars into alcohol
o Resistance of organic fruits to common diseases
o Control of molds on bakery products
-
Environmental Sciences
o Effect of agricultural chemicals on water quality
o Effects of cropping practices on wildlife populations
o Compare irrigation systems for energy efficiency
o Research uniform water quality standards
o Compare water movements through different soil types
-
Zoology (Animal Science)
o Compare nutrient levels on animal growth
o Research new disease control mechanisms
o Effects of estrous synchronization on ovulation
o Compare effects of thawing temperatures on livestock semen
o Effects of growth hormone on meat/milk production
-
Botany (Plant/Soil Science)
o Effect of substrate particle size on shiitake mushroom growth
o Effects of heavy metals such as cadmium on edible plants
o Effect of ultraviolet light on soil microbes
o Effects of lunar climate and soil condition on plant growth
o Compare plant growth between hydroponics and conventional methods
-
Engineering (Mechanical/Agricultural Engineering Science)
o Develop alternate energy source engines
o Absorption media for plant materials
o Compare various tillage methods for energy efficiency
o Investigation of light energy sources
Related documents