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® Rhyzo-Link® solutions are for innovative producers seeking greater nutrient utilization, elevated coping mechanisms, and a higher level of plant productivity without the degenerative effects on soil health typically promoted by conventional fertilizers. This “Bio-Charged” fertilizer with included plant growth promoting rhizobacteria (PGPR) promotes an environment more conducive to plant growth, as well as to provide improved tolerance to biotic and abiotic plant interactions which occur throughout the growing season. Rhyzo-Link® solutions are a proprietary convergence of a high quality fertilizer with a pure culture, poly-microbial component while ensuring a wide range of plant benefits which directly affect many physiological cycles and processes. ® L IA T N E T RISE TO YOUR PO ® WHAT IS Rhyzo-Link®? Rhyzo-Link® solutions are the next generation in plant fertility, combining a high quality NPK fertilizer with a pure culture, poly-microbial component (PGPR) for use in a wide range of environmental conditions and cropping systems. This “Bio-Charged” fertility solution is designed to provide greater nutrient utilization and efficiency via increased plant biomass, as well as better adaptability to biotic and abiotic factors which occur through numerous physical, chemical, and environmental interactions. Rhyzo-Link® solutions provide a buffering or moderating “link” between soil health/ chemistry and plant productivity through efficient balance, placement, and recovery of soil/plant nutrients. WHAT IS PowerBlend™? PowerBlend™ is a patented Plant Growth Promoting Rhizobacteria (PGPR) which is unique to the marketplace. It is a pure culture, multi-strain, poly-microbial solution formulated to enhance fertilizer solutions. It has the natural ability to improve nutrient utilization which helps the plant to better tolerate biotic and abiotic interactions. This is done through the production and ultimate release of secondary metabolites (i.e. enzymes, lipopeptides, biosurfactants, etc.) into the rhizosphere which then impact plant processes such as nutrient availability, root hair proliferation, and systemic mechanisms, just to name a few. Once applied to the rhizosphere and/or phyllosphere and absorbed by the plant, it helps to promote a healthy plant with a more pronounced root system, and ultimately helps to improve crop yield and productivity. PowerBlend™, when incorporated into fertilizer solutions, truly becomes an easy to use “Bio-Charged” fertility package. SOIL RHIZOSPHERE DEFINED NACHURS Rhyzo-Link® is designed to build a healthy soil rhizosphere which can support increased plant growth and productivity. The rhizosphere is the narrow region of soil that is directly influenced by root secretions and associated soil microorganisms (see Figure 1.). Figure 1. Source: The Rhizosphere - Roots, Soil and Everything In Between, David H. McNear Jr. PAGE 1 The rhizosphere contains many bacteria that feed on sloughed-off plant cells, and the proteins and sugars released by roots (root exudates). Protozoa and nematodes that graze on bacteria are also more abundant in the rhizosphere. Much of the nutrient cycling needed by plants occurs immediately adjacent to roots. PLANT/RHIZOSPHERE INTERACTIONS Due to many factors, the rhizosphere is a desirable environment for the growth and proliferation of many organisms (beneficial and deleterious) which have both positive and negative effects on plant growth and development. These beneficial organisms include symbiotic bacteria (rhizobium ssp.), mychorrhizal fungi, and plant growth promoting rhizobacteria (PGPR) just to name a few (see Figure 2.). Plants have naturally evolved as a survival mechanism to change root morphology as environmental conditions change. This is done by altering the composition of root exudates, which changes the chemical environment of the rhizosphere and also acts as a signal compound to beneficial microorganisms. Figure 2. Root exudates include secretions which are actively released from the root, diffusates which are passively released due to an osmotic gradient, and lysates from cortical/epidermal cells in the root (see Table 1.). These root exudates include a wide variety of amino acids, sugars, organic acids, proteins, etc., which are then utilized by microorganisms as a food source. In turn, these beneficial microorganisms release metabolites which are used by the plant to further growth and development. In short, NACHURS Rhyzo-Link® solutions help to provide an environmental balance between soil and plant by “linking” cycles and processes that occur in the soil and plant together. PAGE 2 37 Table 1. Organic compounds and enzymes identified in root exudates of different plant speciesa Amino acids Organic acids Sugars Vitamins Purines/nucleosides Enzymes Inorganic ions and gaseous molecules α-alanine β-alanine asparagine aspartate cystein cystine glutamate glycine isoleucine leucine lysine methionine serine threonine proline valine tryptophan ornithine histidine arginine homoserine phenylalanine γ -Aminobutyric acid α-Aminoadipic acid citric oxalic malic fumaric succinic acetic butyric valeric glycolic piscidic formic aconitic lactic pyruvic glutaric malonic aldonic erythronic tetronic glucose fructose galactose maltose ribose xylose rhamnose arabinose raffinose desoxyribose oligosaccharides biotin thiamin niacin pantothenate rhiboflavin adenine guanine cytidine uridine acid/alkalinephosphatase invertase amylase protease HCO3 − OH− H+ CO2 H2 a Compiled from West (1939), Fries and Forsman (1951), Rovira and Harris (1961), Vancura (1964), Vancura and Hovadik (1965), Boutler et al. (1966), Rovira (1969), Gardner et al. (1983), Lipton et al. (1987), Fox and Comerford (1990), Ae et al. (1990), Ohwaki and Hirata (1992), Hoffland et al. (1992) and Gagnon and Ibrahim (1998). The root exudates of plants studied include Bison and Novelty flax, barley, wheat, oat, cucumber, tomato, red pepper, turnip cabbage, pea, soybean, chickpea, peanut, lupin, alfalfa, slash pine, pigeon pea and rape. intense colonization of the rhizosphere can itself lead to stiff competition between microbes and the plant for HOW DO PGPR’s WORK? nutrient resources. In addition to serving as chemotactic signals and growth promoters of rhizosphere bacteria (Table 2), Similar to fermentation, where microbes assimilate sugars root exudates also control the N nutrition of symbiotic and exude alcohols, our unique blend of PGPR’s transform legumes. These nodulating plants routinely use flavonmolecules root exudates to induce transcription sugars and otheroid nutrients intoinuseful metabolites. These of nodulation (nod) genes in rhizobia, leading to include: nodule formation and N2 fixation. The compounds involved are typically flavonoid in nature, although roles for betaines (Phillips et al., 1992) and aldonic acids • Phytocompounds (Gagnon and Ibrahim, 1998) have also been reported • Siderophores (Table 3). The flavonoid nod gene inducers are either • Lipopeptides exuded directly by roots of N2 -fixing legumes (Phillips,Antagonists 1992) or by root border cells present in exudates • Microbial (Zhu et al., 1998). It has been shown that root exudates • Enzymes of legumes growing in an extremely acidic medium • Systemic Triggers cause reduced induction of nod genes (Richardson et • Chitinases These metabolites immediately go to work in the soil to enhance nutrient uptake, lateral root growth, root hair proliferation, biotic and abiotic functionality, and systemic mechanisms within the plant, just to name a few. When the sporulated bacteria are placed in an environment which is conducive to growth, they come out of their “protective shell” and rapidly expand in number and begin producing these metabolites. PAGE 3 al., 1988), clearly indicating that the quality of root exudate determines the level of nod gene transcription. In fact, legumes which are inhibited in the biosynthesis and exudation of phenolic nod-gene inducers, Enzymes exhibit reduced nodulation and N2 fixation for their N nutrition (Phillips et al., 1994). However, because high soil N inhibits nodulation and N2 fixation, and Phytocompounds of certain nutrients stimulate the low concentrations biosynthesis of isoflavone nod gene inducers in symbiotic legumes (Dakora and Phillips, 1996), low-nutrient soils would seem to be the ideal for stimulating N2 fixation and increased N nutrition in nodulated legumes. Antagonists Whatever the case,Sustainable root exudates contain the signals Plant Growth for transcription of nod genes in symbiotic rhizobia, and therefore control the extent of legume dependence on N2 fixation for its N nutrition. LipopeptiesAn important consideration is the persistenceNutrient/Water of Use Bio-Surfactants these signals in soil. Depending on their stability, Efficiency the activity of individual molecules could be short-lived MULTIPLE Modes-Of-Action Performance Soil Health Siderophores Chitinases Systemic Mechanisms ® The initial deployment form of the PGPR is a bacterial endospore. The endospore is a survival mechanism employed gram positive bacteria, including those contained in PowerBlend™. The spore can be considered a defensive structure enabling the bacteria to survive under conditions too harsh for survival of the vegetative cell, which include: Figure 3. • • • • • Starvation High temperature pH extremes Salt environments Toxic chemicals 16 oz/ac of Pathway PowerBlend™ with grower standard Once these bacterial endospores “germinate”, they begin normal multiplication and colonization of the rhizosphere (see Figure 3.). This gives rise to increased root and shoot growth, lateral root and root hair development, increased leaf surface area and chlorophyll content, and higher plant productivity. SPECIFIC ROLES OF METABOLITES As stated previously, PGPR’s assimilate root exudates into beneficial metabolites which are used in a variety of plant and/or soil processes, resulting in increased plant productivity. PHOSPHATE UTILIZATION ENZYMES • Phytase – Involved in the mineralization of organic P contained in plant residue. • Phosphatase – Involved in the solubilization of inorganic P which is not available to the plant. ANTAGONISTS AND LYTIC ENZYMES • Lipopeptides (Surfactin) – Produced as a result of increased levels of plant signaling compounds in response to systemic mechanisms. Untreated Treated Treated Untreated • Chitinase – Involved in the destruction of chitin (through hydrolysis of glycosidic bonds), which is the chief structural component of fungal and nematode cell walls. • Protease – Involved in protein catabolism (contained in pathogen cell walls) through the hydrolysis of peptide bonds, thus leaving individual monomer units (amino acids). ANTIOXIDATIVE ENZYMES • Catalase – Iron containing enzyme that decomposes harmful hydrogen peroxide molecules into water and oxygen during stressed conditions. It has one of the highest turnover rates for all enzymes; one molecule of catalase can convert 6 million molecules of hydrogen peroxide to water and oxygen per minute. PAGE 4 • Peroxidases – A family of enzymes that play an essential role in scavenging reactive oxygen species (ROS) thereby providing protection against cell damage and/or destruction during periods of plant stress caused by biotic or abiotic factors. OTHERS • Siderophores – Small, high affinity, iron chelating compounds produced by microorganisms. • Nitrogenases – A long chain of enzymatic events and processes involved in nitrogen fixation into nonleguminous plants. • ACC deaminase – Prevents ethylene levels from becoming growth inhibitory during plant stress. • Amylase – Involved in the assimilation of starch into sugar, especially during seed germination. PURE CULTURE, MULTI-STRAIN, POLY-MICROBIAL SCIENCE Rhyzo-Link® is formulated with PowerBlend™, which utilizes the latest advancements in microbial technology and pure culture science to provide enhanced plant nutrient uptake and availability via the production of rooting and meristematic compounds, antioxidants, enzymes, biosurfactants, lipopeptides, etc. and the stimulation of systemic mechanisms. Note: Strains are not limited to the specific functions listed. Pathway products are formulated with diverse PGPR and microbial active ingredients providing redundancy for each reaction in the rhizosphere. This bio-redundancy insures desired in-soil reactions are performed and metabolic pathways within the plant are optimized under varying environmental conditions. Bacillus subtilis • Superior enzyme production; Increases nutrient availability/nutrient solubilization. • Breaks down organic matter creating macro-aggregates; Lipopeptide production. Bacillus methylotrophicus • Produces siderophores that naturally chelate iron; Solubilize phosphate. • Converts atmospheric nitrogen into plant usable form; Nutrient retention. Bacillus amyloliquefaciens • Siderophore and phytocompound production; Biosurfactan production; Nutrient retention; Increasing rooting and mineral uptake. • Biosurfactan production; Nutrient retention;Increased rooting; Lipopeptide production. Bacillus megaterium • Increases root growth, root exudates, and nutrient uptake; Increased enzyme production; Triggers systemic mechanisms. Bacillus lichenformis • Increased rooting and leaf surface area. WHAT THIS MEANS FOR THE END-USER With the plant signaling mechanism (triggered by environmental conditions) via the release of root exudates, to the ultimate production of beneficial plant metabolites by PGPR, soil and plant processes are “linked” together to result in increased growth and yield by the following actions: PAGE 5 • Improved seedling vigor and stand establishment • Improved handling of biotic and abiotic interactions • Improved nutrient uptake and efficiency • Improved soil health and water use efficiency • Improved adaptive and coping mechanisms • Improved flowering and fruit quality ® AVAILABLE PRODUCTS: Rhyzo-Link® Technology, left. Check, right. Rhyzo-Link® Technology, left. Check, right. Rhyzo-Link® 9-15-3 9-15-3-1S-.25Zn Rhyzo-Link® 3-10-13 3-10-13-1S-.1Zn Rhyzo-Link® 0-0-15-5S 0-0-15-5S Rhyzo-Link® LF Rhyzo-Link® SI Rhyzo-Link Technology, left. Check, right. ® Rhyzo-Link Technology, left. Check, right. ® SYNERGISTIC EFFECTS WHEN COMBINED WITH Bio-K® There is a direct correlation in the amount of energy produced in a plant to the rate of photosynthesis and therefore to the amount of carbon which is assimilated by the plant. Plants transfer and release 20-30% of their assimilated photosynthate in the form or root exudates, which act as signaling compounds as well as a food source for microorganisms. The acetate molecule is also a precursor and structural component of sterols, phenolic acids, terpenes, and polyketides, which are all metabolites produced by plant growth promoting rhizobacteria. Bio-K® helps build rather than degrade soil structure/chemistry, thus helping to provide a suitable environment for the growth and colonization of microorganisms in the plant rhizosphere. Potassium is essential for the growth and development of all plants. It increases water use efficiency, helps cells maintain turgor pressure, aids in enzymatic actions, and affects the speed of almost all plant biological systems. In summary, potassium makes a plant operate and function more efficiently. Farmers who choose Rhyzo-Link® solutions will also be utilizing the latest in potassium technology called Bio-K®, which is very important in the functionality of the PGPR contained fertilizer solution. Bio-K® is a combination of an inorganic salt reacted with an organic acid to form a potassium acetate fertilizer. What makes Bio-K® unique is its organicbased carrier (anion), the acetate molecule. As discussed previously, plants naturally release exudates from roots, which contain a large percentage of organic acids, one of which is acetic acid. Acetate is a natural plant metabolite that has many important roles and functions within the plant. It Rhyzo-Link® Technology, left. drives the TCA cycle, which is at the core In-furrow treatment only, right. of energy production (ATP) in the plant. ® In addition to the soil benefits provided by Bio-K®, nutrients are more rapidly and readily taken up by plants, which in turn leads to increased potassium use efficiency and higher plant productivity. Rhyzo-Link® and Bio-K®, when linked together, provide farmers with a truly unique fertility solution, formed on the basis of nutrient stewardship and efficiency, resulting in increased plant productivity and return on investment. PAGE 6 WE ARE SOCIAL! visit us online: w w w. n a c h u r s . c o m ® © 2017. NACHURS ALPINE SOLUTIONS. All rights reserved. “ “PowerBlend™” is a trademark of Pathway Biologic, LLC. ”, “NACHURS”, “Bio-K®”, and “Rhyzo-Link®” are trademarks of NACHURS ALPINE SOLUTIONS.