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BHUTAN Genetic analyses of population structure of Bhutanese cattle reproduced by traditional cattle breeding systems Tashi DORJI BTN - 10801 Chief, Ministry of Agriculture and Forests, Diary Development Division, Department of Livestock Japanese Advisor : Hideyuki MANNEN Professor, Kobe University The indigenous cattle are the most important livestock genetic resources for food, animal energy and household income in Bhutan. The native breeds have unique disease resistance and adaptations to the local environment and provide basic raw material for breed improvement for the Bhutanese farmers. Nevertheless, increase in Laboratory work with co-supervisor professor Yoshi demand for domestic livestock Photo-1: Kawamoto at the Laboratory of Primate Research Institute, products favors crossbreeding of Inuyama, Kyoto University low producing indigenous cattle with the specialized exotic breeds. As a consequence, the domestic indigenous animal resources of Bhutan are threatened by genetic erosion. An effective management of farm animal genetic resources requires comprehensive knowledge of the breed characteristics, including molecular data on within and between breed genetic diversity. Field survey with principal Supervisor Professor However, cattle populations in Bhutan Photo-2: Hideyuki Mannen (Kobe University) at 4000m, AMSL , Paro, are poorly characterized and Bhutan described. Therefore, the objectives of this study were to: • Describe the traditional cattle breeding systems and their folk taxonomy and • Understand the genetic constitution of cattle population using different genetic tools (milk protein polymorphism, mtDNA, microsatellite markers) and interpret its implications on native cattle conservation programme in 5 BHUTAN Bhutan. In this study, we have documented the rich folk nomenclatures that exist for different bovines and its categories in Bhutan. Although, these terms continue to be used today among farmers in rural communities throughout Bhutan, for the younger generation, this knowledge is fast disappearing. The documentation of this folk taxonomy provides better understanding of the less-known local breeds and in preserving the precious branch of such indigenous knowledge for future reference. Further, this study contributes to standardization of the use of folk terminologies for cattle types and its categories in Bhutan. Specifically, we propose to use the term Nublang-Thrabum (Nublang for male; Thrabum for female) for the indigenous cattle breed of Bhutan. By using this term, we recognize the long tradition of naming indigenous breeds, which has its own logical reasons that describe its origin; Nub-meaning its origin from western Bhutan or Thra-diverse colour patterns observed in Thrabum. Livestock farming in Bhutan is typically related to low input subsistence production systems and cattle herders inhabit marginal areas characterized by extreme weather patterns of unreliable rainfall or situated in the high altitudes. As such, the traditional breeding strategies have resulted in animals that survive and reproduce in hostile environments. This indigenous animal breeding knowledge, particularly involving Mithun (Bos frontalis) and Nublang-Thrabum provides a repository of information for the During field survey in Paro, Western Bhutan with scientifically undocumented breeds Photo-3: principal Supervisor Professor Hideyuki Mannen (Kobe and traits. However, this traditional University) Mithun-Thrabum hybridization has never been verif ied by genomic analysis. In this research, we investigated milk protein variation in cattle (Bos indicus), Mithun (Bos frontalis), yak (Bos grunniens) and their hybrid populations in Bhutan to estimate genetic variability, conduct genetic characterization and assess the possibility of gene During field survey in Zhemgang, central Bhutan with flow between Mithun and cattle. Photo-4: Co-Supervisor Professor Yoshi Kawamoto (Kyoto University) Isoelectric focusing of 372 milk 6 BHUTAN 7 samples from 11 populations detected four molecular types of β-lactoglobulin (A, B, E and M), five molecular types of αS1-casein (A, B, C, E and X) and three molecular types of k-casein (A, B and X). Mithun and yak shared alleles but were found to exhibit different allele frequencies for the proteins studied. The degree of genetic variability within populations was measured by average heterozygosity and ranged from 24–40% in cattle, 26% for yak and 33% for Mithun. Typically, the detection of a Mithun specific molecular type M for β-lactoglobulin provided useful tool to quantify Mithun genes into the village Thrabum populations. Also, the variant αS1-CnX previously identified in the Nepalese and Dali cattle from western Yunnan, China was found in the Bhutanese Thrabum and Indian Jaba but absent in the Yak and Mithun populations. Similarly, k-CnX, a specific variant of Yak occurred not only in Yak but also in Mithun with appreciable frequency. Further investigation of these markers could provide useful tool to study the origin and trace gene flow in the Asian cattle populations. Furthermore, to determine genetic diversity and relationship of Bhutanese indigenous cattle, we analyzed mtDNA D-loop sequence of cattle from three populations of Bhutanese native cattle (Thrabum) and two Bhutanese populations each of Tibetan (Goleng) and Indian (Jaba), and together with a Nepalese cattle population. Although Bhutanese native cattle morphologically reveal them as Bos indicus with the prominent hump, the three Thrabum populations included both Bos indicus and Bos taurus types of mtDNA haplotypes. Almost all of Bhutanese indigenous populations included both haplotypes assigned to either I1 or I2 clade of Bos indicus with adequate frequencies, while Bos taurus type of haplogroups of T1, T3 and/or T4 clades were observed in all the five Bhutanese indigenous populations. The result indicated that indigenous cattle of Bhutan are admixture of Bos taurus and Bos indicus, and that ancient taurine had contributed in the formation of Bhutanese native cattle. Although Mithun has been used in Bhutan for centuries, not much is known about its origin and phylogeny. In order to characterize Mithun (Bos frontalis) and increase our understanding of its origin, we sequenced the 16S rRNA gene in mDNA. We compared Mithun with Yak, European cattle, Bhutanese zebu and Indian zebu. Sequencing revealed low nucleotide diversity within the Mithun population and their phylogenetic proximity to Gaur. A close relationship between Bhutanese Mithun and Gaur was confirmed by an additional comparison with wild Gaur specimens from three locations in Bhutan. Direct domestication of Mithun from Gaur was supported, while maternal contribution from the cattle lineage during domestication was not supported. Likewise, we analyzed the genetic diversity and relationship of native Nublang-Thrabum populations of Bhutan using 20 microsatellite markers. A total of 120 Nublang-Thrabum cattle were sampled and were grouped according to their geographical locations in four populations. Each included 30 individuals named BHUTAN Nublang-Thrabum West, Nublang-Thrabum South, Nublang-Thrabum Central and Nublang-Thrabum East. Also, 30 samples of Indian Jaba (Bos indicus), Tibetan Goleng (Bos taurus), Nepal Hill (Bos indicus), Holstein Friesian and Mithun (Bos frontalis) were included. The mean number of alleles per loci (MNA) and observed heterozygosity (Ho) were higher in the Nublang-Thrabum populations (MNA 7.2±0.3 – 8.9±0.5 and Ho 0.67±0.04 – 0.73±0.03) compared to Holstein Friesian (MNA 5.8±0.5 and Ho 0.57±0.04). The smallest coeff icient of genetic differentiation and genetic distance (FST 0.015 and DA 0.073) was obtained between Nublang-Thrabum West and Central. The Nublang-Thrabum East was different from other Nublang-Thrabum populations being closer to the Indian Jaba (FST 0.024 and DA 0.084). A high bootstrap value of 96% supported placement of NublangThrabum South, Nublang-Thrabum Central and Nublang-Thrabum West on the same cluster. In conclusion, the study contributed to better understanding of the traditional breeding practices and genetic constitution of cattle genetic resources in Bhutan. In particular, we have established that Bhutan has two Nublang-Thrabum populations at the genetic level. Nublang-Thrabum West, South and Central are genetically similar. The Nublang-Thrabum East is genetically apart from other NublangThrabum but closer to Jaba. We suggest that Nublang-Thrabum conservation program in Bhutan should focus on the former population as it has received less genetic influence from other cattle breeds. Future research is required to better understand the origin of Mithun and develop genetic methods to evaluate its hybrid populations. Additional information including data on population size and structure, geographical distribution, their specific merits and socio-economic value within the local context will facilitate effective management of animal genetic resources in Bhutan. Photo-5: During field survey in Zhemgang, central Bhutan with CoSupervisor Professor Yoshi Kawamoto (Kyoto University) and professor Tetsyu Inamura (Aichi Prefecture University, Japan). 8