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Carbohydrates Important Monosaccharides Contents Important monosaccharides Monosaccharide derivatives Uronic acid Amino sugars Deoxysugars 2 Dr. Nikhat Siddiqi Glucose Originally called dextrose. Primary fuel for living organisms. Source of energy fro brain cells and cells that have few or no mitochondria eg RBCs. Sources- Plant starch, disaccharides like lactose, maltose, sucrose 3 Dr. Nikhat Siddiqi Glucose - Structure 4 Dr. Nikhat Siddiqi Fructose D- fructose originally called levulose is also called fruit sugar. Also found in some vegetbles and honey. It is also used in male reproductive tract. It is synthesized in sminal vesicle and then incorporated into semen. Sperm use it as the source of energy. 5 Dr. Nikhat Siddiqi Fructose - Structure 6 Dr. Nikhat Siddiqi Galactose Is needed to synthesize various biomolecules like lactose by mammary glands, glycolipids, certain phospholipids, glycoproteins etc. Galactose and glucose are epimers at carbon 4. Their interconversion is catalysed by epimerase. 7 Dr. Nikhat Siddiqi Galactose - Structure 8 Dr. Nikhat Siddiqi Monosaccharide Derivatives Uronic acids Two uronic acids are important in mammals. D-Glucuronic acid and its epimer L-iduronic acid. In liver glucuronic acid is used for conjugation of drugs, steroids and bilirubin. Both D-glucuronic acid and its L-iduronic acid are abubdant in connective tissue. Glucoronic acid L-iduronic acid 10 Dr. Nikhat Siddiqi Amino Sugars The hydroxyl group commonly on carbon 2 is replced by an amino group. They are constituents of complex carbohydrate molecules found attached to cellular lipids and proteins. Example: D-glucosamine and D-galactosamine. In N-acetyl amino sugars the amino group itself carries an acetyl group (CH3 —CO —) as a substituent. eg. Nacetyl-β-D-glucosamine and its derivative N-acetyl-βmuramic acid which has an added carboxylic side chain. These two compounds are components of bacterial cell walls. 11 Dr. Nikhat Siddiqi N-acetylneuraminic acid (common form of sialic acid) is a condensation product of D-mannosamine and pyruvic acid. Sialic acids are common constituents of glycoproteins and glycolipids. 12 Dr. Nikhat Siddiqi Deoxy Sugars Monosaccharides in which an –H has been replaced by an –OH group are called as deoxy sugars. Two important deoxy sugars are L-fucose (formed from D-mannose by reduction reactions) and 2-deoxy-Dribose. 13 Dr. Nikhat Siddiqi Fucose is found among carbohydrate components of glycoproteins such as ABO group determinants on the surface of RBCs. 2-Deoxyribose is a pentose component of DNA. 14 Dr. Nikhat Siddiqi Sugar Derivatives 15 Dr. Nikhat Siddiqi Sugar Derivatives 16 Dr. Nikhat Siddiqi 17 Dr. Nikhat Siddiqi