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In the previous lecture we mentioned the different pathways of biosynthesis of different metabolites. - There are three major different pathways: 1. The acetate-malonate pathway 2. Mevalonic acid pathway 3. Shikimic acid pathway - These pathways are responsible for providing us with many different metabolites. Acetate-malonat pathway and Mevalonic acid pathway start their biogenetic role with acetyl CoA. Acetyl CoA is a very important building block of two carbons compound, it is needed in the degradation of carbohydrates and the synthesis of fatty acids, and appears in Krebs cycle and in the breakdown process of fatty acids. Acetyl CoA + CO2 Malonyl-CoA “3 carbons” Shikimic acid is a very important building block of phenolic substances, because it contains a ring and it’s also important for the formation of three important amino acids: Phenylalanine, Tyrosine and Tryptophan. So by using these simple compounds such as shikimic acid or acetyl CoA we will be able to biosynthesize hundreds or thousands of new compounds which have physiological (Endogenous) role or therapeutic role. The scheme you have in sheet 1 (you are not ought to memorize it) shows how compounds co-exist together with interactions, if there were no primary metabolites, there would be no secondary metabolites … Now we will start with acetat-malonate pathway, and specifically with nonaromatic (aliphatic) derivatives. None-aromatic derivatives in the acetate-malonate pathway polyacetylenic or polyynes , compounds having several triple bonds. 1 The biogenesis of naturally occurring acetylenic substances is very closely related to the synthesis of unsaturated fatty acids. In the Plant Kingdome, fatty acids are used to form of triglycerides to produce oils. The natural sequence of the fatty acids (even-numbered fatty acids) starts with Palmatic acid (16 carbons), Stearic acid (18 carbons) and then Arachidonic acid (20 carbons). Palmatic acid and stearic acid are important in plants’ oils, these oils are composed of three fatty acids connected to glycerol. If glycerol is connected to 3 saturated fatty acids, the product is a solid substance called fat, and its found primarily in animal kingdom (mammals especially). When at least two of the hydroxyl groups are connected to unsaturated fatty acids, the product is termed as Oil, because of its liquid consistency. Oils are primarily found in plants, but there are some exceptions (like coconut oil, which is solid). We went back to mention the previous basic information in biochemistry about fatty acids because the biogenesis of the natural occurring acetylenic substances in the plant kingdom or in the microorganisms are closely linked to the biogenesis of the common fatty acids. Synthesis of fatty acids using acetyl CoA causes addition of two carbons to the chain causing chain elongation with two carbons each time. For the plant kingdom, stearic acid with 18 carbons has a very important role because its easily converted to unsaturated fatty acid with one double bond at position 9, Oleic acid 18:1 (9), or to a fatty acid contains 2 double bonds : Linoleic acid 18:2 (9,12) , or with three double bonds: Linolenic acid 18:3 (9,12,15) This three unsaturated fatty acids are very important and common in nature. Mammalian organisms cannot biosynthesize these fatty acids. The biosynthesis of natural acetylenic substances is linked to the biogenesis of these unsaturated three fatty acids starting with oleic acid. 2 In the majority of the plants, oleic acid will be converted to linoleic acid, and then linoleic acid will be converted to linolenic acid. At the stage of linoleic acid, enzymes termed as Dehydrogenases or Desaturases (names of this enzyme family), an enzyme belongs to this family called Lenoleic acid Dehydrogenase. (Each fatty acid has its own Dehydrogenase) Stearic acid is converted to oleic acid in the presence of the enzyme Oleic acid Dehydrogenase (Desaturase). Oleic acid is converted to linoleic acid by the presence of the enzyme Linolenic acid Dehydrogenase (Desaturase) So, each enzyme is specific for each fatty acid causing loss of two hydrogen atoms and the formation of a double bond at specific position on the fatty acid. In the biogenesis of naturally occurring acetylenic substances, Oleic acid is converted to linoleic acid, and linoleic acid has two options: 1. Conversion to Linolenic acid (major). 2. 12,13-Dihydro linoleic acid by the introduction of the first triple bond , also called, Crepenynic acid … this occurs in the families: Umbelliferae, compositae and gramineae … this step happens in some plants by the enzyme crepenynic acid dehydrogenase. As soon as the crepenynic acid is formed, the biosynthesis of the acetylenic substances proceeds. The object of the biosynthesis of acetylenic substances is to convert the less unsaturated fatty acid to the more unsaturated fatty acid by increasing the number of double bonds … Dihydrocrepenynic acid is more unsaturated than crepenynic acid. Till now, we are synthesizing straight chain acetylenic compounds – The first acetylenic has one carboxyl group as a functional group, and it has 18 carbon atoms, it’s an acid and has only one triple bond. 3 The occurring of acetylenic compounds is not only for the plant kingdom, but also occurs in microorganisms. Plants and microorganisms together they form more than thousand different structures based only on crepenynic acid by modifying it what are the modifications that can be done on crepenynic acid? 1. Ester: by the addition of alcohol 2. Decarboxylation: to produce simple hydrocarbon chain 3. Oxidation: means the addition of –OH group producing alcohol 4. After the addition of –OH group and obtaining an alcohol, we can add a carboxylic acid to produce new different esters. 5. Shortening of the chain can be achieved by many different methods: by beta- oxidation (fat degradation) which shortens the chain with two carbons, or by alpha-oxidation (happens in plants) shortening with one carbon. 6. We can convert the end of the aliphatic molecule to an aromatic ring, such as the formation of phenolic structure 7. Addition of sulfur, oxygen or nitrogen to form a ring contains these three elements. Thiophen ring is very important biologically. Furan Pyran The classification of acetylenic compounds depends on the presence of a functional group or triple bond, the simplest acetylenic compound will be a 4 straight chain hydrocarbon with no functional groups, then by modification (addition of functional groups) on this simple acetylenic compound it may be converted to : Fatty acids, alcohols, ketones, esters, aromatics, furans, thiophens and acetyls with spiroketals. *something which is very interesting regarding acetylenic compounds and science cannot explain it till now, their synthesis should continue to reach a large ,complicated molecule (such as oleic acid, stearic acid or crepenynic acid), then this molecule becomes shorter with other reactions … Unlike the synthesis of other substances which starts from small molecules then synthesis continue to reach larger molecule. *The physicochemical properties of acetylenic compounds: 1- Lipophilic 2- Unstable 3- Present in very low concentrations. 4-their presence is limited to certain plant families (Gramineae, Umbelliferae, Compositae) Because of their unstability and low concentrations, they needed special techniques for isolation, so their study started after 1950, which is considered very lat compared to other organic substances. *** Echinacin is an immune-stimulating agent which is derived from Echinacea. This plant is present in North America. Belongs to the family Compositae (Asteracae: the modern name of this family). Species medicinally used are: Angustifolia, purpurea(extracts of crude drug is used) and pallida. Legumes not flowers are used to extract the crude drug. Nowadays, It is cultured in Jordan. It has a nice appearance. Keep in mind that there is never one plant synthesizing only one active material, usually plants are biosynthesizing several secondary metabolites belonging to different pathways in the same plant. So you can have in one plant acetate originating metabolites and mevalonat originating metabolites (for example). Meaning that there is always a mixture of metabolites in each plant. 5 Echinacin is advised to be taken to improve immunity and to increase one’s resistant against common cold and microorganisms (works as antibiotic against staphylococcus). Some acetylenic compounds are toxic, especially those isolated from Apiacae, causing very strong convulsions and gastric disturbances. As we mentioned before, acetylenic compounded can be isolated from microorganisms. Mycomycine is isolated from microorganisms particularly from Nocardia acidophilus. It’s a very potent antimicrobial agent, but it is very unstable (structural reasons) rendering its activity. Good Luck Done by: Arwa Bdair 6