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Date: December 15, 2016- period 5 Aim #35: How can we compare aerobic and anaerobic respiration? Do Now: 1) What is anaerobic respiration? Name the two types of fermentation 2) Which type of fermentation do human muscles carry out? Explain when this would happen. 3) Which type of respiration is used by yeast and is used in brewing alcoholic beverages and in baking bread? HW: 1) Daily Review of class notes. 2) Unit 4 Textbook Homework due Monday 3) Test Wednesday 12/21 Date: December 15, 2016- period 1 Aim #35: How can we compare aerobic and anaerobic respiration? Do Now: 1) What is anaerobic respiration? Name the two types of fermentation 2) Which type of fermentation do human muscles carry out? Explain when this would happen. 3) Which type of respiration is used by yeast and is used in brewing alcoholic beverages and in baking bread? HW: 1) Daily Review of class notes. 2) Unit 4 Textbook Homework due Monday 3) Test Thursday 12/22 Aim: How can we compare aerobic and anaerobic cellular respiration? Types of Anaerobic cell respiration • Lactic acid fermentation • Alcohol fermentation • Glucose • Glucose 2 ATP + Lactic acid 2 ATP + CO2 + Alcohol How are these things made? Bacteria Yeast What is the name of this reaction? Glycolysis Glycolysis is the first step in Aerobic & Anaerobic Respiration: How many ATP? Glycolysis Glucose CO2 + H2O 38 ATP Lactic Acid 2 ATP Pyruvate Aerobic 38 Anaerobic 2 Compare & Contrast • Aerobic Respiration: Uses ____ • Source of energy: __________ • ____ ATP produced • Waste = ___ + ____ • Anaerobic Respiration: No _____ • Source of energy: • ___________ • ____ATP produced • Alcoholic Fermentation Waste = ____ +_____ • Lactic Acid Fermentation: Waste = ____