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Name ______________________________ Honors Anatomy and Physiology Carbohydrates http://www.ivyroses.com/HumanBiology/Nutrition/Types-of-Sugar.php What are the 4 types of CARBOHYDRATES: 1. 2. 3. 4. MONOSACCHARIDES GLUCOSE Molecular Formula Structure Characteristics Define the term ISOMER: GALACTOSE FRUCTOSE DISACCHARIDES 3 Common Discaccharides characteristics: 1. Sucrose 2. Lactose 3. Maltose https://www.wisc-online.com/learn/natural-science/life-science/ap13104/biomolecules-thecarbohydrates Draw 2 Glucose molecules before dehydration synthesis Glucose Maltose What is the molecular formula of Glucose? What is the molecular formula of Maltose? Glucose OLIGOSACCHARIDES What is an Oligosaccharide? Characteristics: POLYSACCHARIDES https://www.rpi.edu/dept/bcbp/molbiochem/MBWeb/mb1/part2/sugar.htm What is a Polysaccharide? Types: 1. Starch Types of Starch 1. 2. What is the difference between Amylose and Amylopectin? 2. Glycogen What is it? How is Glycogen different from Amylopectin? 3. Cellulose What is it? http://chemistry.tutorvista.com/organic-chemistry/glycosidic-linkage.html What is a GLYCOSIDIC LINKAGE? What is an Alpha 1-4 Glycosidic Linkage? What is a Beta 1-6 Glycosidic Linkage?