Download Name: Date: Period: _____

Name: ______________________________________ Date:____________ Period:____
Biochemistry Word Find
S
A
T
U
R
A
T
E
D
D
R
K
T
A
F
S
N
A
R
T
C
E
D
I
T
P
E
P
Y
L
O
P
G
D
O
U
M
D
M
Y
E
A
M
F
A
T
T
Y
A
C
I
D
E
V
Z
I
I
O
V
E
Y
L
R
Y
Q
J
E
Q
D
O
O
O
Z
P
S
P
N
M
I
S
T
R
E
B
Z
P
N
I
J
I
X
R
R
U
I
O
N
A
M
O
L
A
I
I
O
N
I
C
B
Y
C
O
G
L
S
G
H
U
I
B
V
J
K
T
P
H
E
V
R
Y
T
A
O
A
L
O
S
N
C
I
E
A
O
N
O
H
Y
I
R
E
M
H
C
D
N
I
A
Y
Q
R
Y
S
J
I
L
V
B
D
I
O
P
C
E
I
S
I
P
V
L
H
I
U
G
B
Y
O
V
N
R
S
H
C
D
S
E
L
C
I
Y
R
T
N
W
P
S
A
H
J
O
A
Q
W
I
N
D
L
E
V
D
N
T
L
U
E
A
E
M
H
R
C
T
R
R
U
N
V
C
L
D
H
L
N
S
J
C
D
P
I
N
L
O
E
E
C
U
D
P
U
M
V
X
A
E
N
C
L
D
E
N
X
N
J
C
L
O
P
R
I
N
Q
C
G
E
L
H
E
G
Q
Y
O
N
Q
Y
E
P
E
O
K
P
F
D
A
N
R
A
O
E
G
D
O
A
P
L
O
M
P
T
F
Z
S
X
W
T
I
R
V
E
M
H
B
Q
C
G
T
O
T
O
H
Y
D
W
I
E
D
I
N
O
B
R
A
C
Q
I
I
C
I
N
B
E
F
M
U
Y
L
D
F
L
C
S
W
I
J
R
D
W
D
N
T
B
H
T
H
V
N
E
U
T
R
O
N
M
L
T
E
O
E
L
Y
A
O
D
I
S
A
C
C
H
A
R
I
D
E
N
O
R
T
C
E
L
E
L
G
C
I
O
D
A
N
M
U
N
S
A
T
U
R
A
T
E
D
=========================================================================================
1. the building blocks of proteins
2. organic compound that is a main source of energy; includes sugars, starches,
and fiber
3. organic compound that contains twice as much energy as carbohydrates
4. organic compound that contains genetic information
5. organic compound consisting of amino acids; present in meats and nuts
6. main element in organic compounds
7. first element of the periodic table, present in organic compounds
8. element in organic compounds that is must be present for things to burn
9. two or more atoms joined together
10. type of bond where atoms share electrons
11. type of bond where atoms give and take electrons and become charged
12. sugar in DNA
13. sugar in RNA
14. a chain of many saccharides
15. part of an atom that has a negative charge
16. part of an atom that has a positive charge
17. part of an atom that has no charge
18. protein catalyst
19. the building blocks of lipids
20. the bonds of proteins
21. simple sugar
22. sugar that is made by two simple sugars
23. fatty acids that are solid at room temperature
24. fatty acids that are liquid at room temperature
25. fatty acids that have been changed by the process of hydrogenation
AMINO ACID
CARBOHYDRATE
CARBON
COMPOUND
COVALENT
DEOXYRIBOSE
DISACCHARIDE
ELECTRON
ENZYME
FATTY ACID
HYDROGEN
IONIC
LIPID
MONOSACCHARIDE
NEUTRON
NUCLEIC ACID
NUCLEOTIDE
ORGANIC
OXYGEN
PEPTIDE
PHOSPHOLIPID
POLYPEPTIDE
POLYSACCHARIDE
PROTEIN
PROTON
RIBOSE
TRIGLYCERIDE