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SEGMENTATION – TARGETING – POSITIONING
SEGMENTATION – TARGETING – POSITIONING

... Consumers: variety of needs & preferences Marketers: offer variety of choices via multitude of marketing offerings Marketing segmentation: Needs  Action Linking market needs to an org’s marketing program Market needs  Segmentation/Targeting  MM A market segment: Group of consumers with homogenous ...
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53 Copyright © 2017 Pearson Education, Inc. All rights reserved
53 Copyright © 2017 Pearson Education, Inc. All rights reserved

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Food marketing



Food marketing brings together the food producer and the consumer through a chain of marketing activities. The marketing of even a single food product can be a complicated process involving many producers and companies. For example, fifty-six companies are involved in making one can of chicken noodle soup. These businesses include not only chicken and vegetable processors but also the companies that transport the ingredients and those who print labels and manufacture cans. The food marketing system is the largest direct and indirect nongovernment employer in the United States.
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