Double-burden of diseases
... children, 3 million of whom will die each year as a
result of being underweight.
• Additionally, WHO estimates worldwide at least
20 million children under five years of age are
overweight, as well as more than a billion adults,
and at least 300 million adults who are clinically
• Malnutritio ...
... participants eating diets high in fruits and vegetables and low
in sodium, their blood pressures were significantly reduced. The
reduction in blood pressure also stimulated weight loss.
Chapter 9 – Weight Management: Overweight, Obesity, and
... a. Present and past eating influences current body weight.
b. Increased availability of convenient food, large portions, and energy-dense foods.
2. Physical Inactivity
a. Modern technology replaced the need for many physical activities.
b. Physical activity is important to allow people to eat enough ...
The Great Weight Debate * A London conversation on obesity
... • Increased risk of stigmatisation, bullying and low self esteem
• Increased absence from school, which can affect their learning
Obese children are also at increased risk of becoming
overweight adults. Obese adults are:
• less likely to be in employment
• at increased risk of discrimination and sti ...
Success Stories from the Montana Disability and Health Program
... Adults with intellectual or developmental disabilities (I/DD) are at increased
risk for nutrition related chronic diseases and secondary conditions such as
overweight, obesity, diabetes, cardiovascular disease, gastrointestinal
dysfunction and nutritional deficiencies. Staffing issues and planning f ...
eResearch Briefing 24/11/2011
... Aim: Whilst being obese is associated with increased mortality, less is known about the
relationship between body weight and health-related quality of life (HRQOL). We aimed to
examine this relationship in the general Japanese population, focusing on both
underweight and overweight individuals.
over weight - WordPress.com
... physical demands at work or at home because modern technology and conveniences reduce the need
to burn calories, and lack of physical education classes in schools for children.
People who are inactive are more likely to gain weight because they don’t burn up the calories that
they take in from food ...
Obesity: A Persistent Global Health Problem
... 29.9 is regarded as overweight, whereas, an adult with a BMI ≥ 30 is
considered obese . Central adiposity is an independent risk factor
for cardiovascular disease, however, taking a waist measurement for
those with a BMI ≥ 35 and already considered high-risk adds little
value and is unnecessary [ ...
Evaluate the relative contributions of changes in diet and in physical
... In the developing world, obesity can be seen as an effect of westernisation. As countries
prosper in the benefits of industrialisation, they also become victims of its consequences.
The best example of this can be seen in Nauru (South Pacific); a nation that is classified
by WHO as having the highes ...
... One-third of CVD and cancer-related morbidity
attributed to dietary patterns
Diets high in sat fat, total fat, and sodium and low
Diets low in fruits and vegetables
Recommended: <10% of calories from sat fat
and <30% total fat
Consumed: 1/3 of adolescents are in this ran ...
The growth of diet-related disease
... consumes too many calories, or does not do enough exercise, does not pay more
to reflect the fact that their risk of heart disease (for example) has increased.
The prevalence of this externality has risen over time: in 2009, the number of
prescription items dispensed for the treatment of obesity was ...
Controversial new dietary advice for the population of the UK
... However it is the contention of the Obesity Forum that the prime cause of the current
obesity epidemic and the increase in the incidence of type 2 diabetes is firmly linked
to the food industry. The forum believe that the government should introduce
legislation to curb the consumption of processed f ...
Obesity: A Chronic Disease
... Patients may lose up to 50 percent of their excess weight in the first six
months and 77 percent of excess weight in one year. Patient were able to
maintain 50 to 60 percent of their weight loss 10 to 14 years after surgery
Dietary Supplements and Liposuction - Anyone who has been to a
drug store re ...
... greater than what's considered healthy for his or her
and Mcdonalds nuggets.
healthy, one to two times a
The kids picked
month at most is okay. For
height. Obesity occurs over time when you eat more
people who have health
calories than you use. The balance between calories-in
... – 8% lived in extreme poverty (< 50% of
– 40% lived in low-income families (<200%
– 11.7% had no health insurance
CHILDHOOD OBESITY: The Global Epidemic
... Balanced macronutrient diet with low amounts of
Increased structured daily meals and snacks
Supervised active play: 60 minutes a day
Screen time: 1 hour or less a day
... Television and the media contributes to how much physical activity a child gets.
The American Academy of Pediatrics recommends that children have no more than
2 hours of screen time (associated with sedentary activity) each day, and that
televisions and other screens be removed from a child’s sleepi ...
here - Fiona Tuck
... high fructose corn syrup which is where all the negative
controversy stems from) and minerals, vitamins and fibre
that keep us hydrated and nourished. Fruit and freshly
squeezed fruit and vegetable juices are a healthy part of any
diet. Do minimise the processed pre-packed juices in the
WHO Child Growth Standards
... What is the growing problem of over-nutrition?
A substantial disease burden, including chronic diseases such as heart disease, stroke, diabetes and
cancer, is attributable to health risks related to over-nutrition or the over-consumption of certain food
or food components. Chronic diseases were the ...
Childhood Obesity and Culture
... Hispanic mothers report using food as a parenting tool to shape children’s behaviors, using ‘‘bad’’ foods (e.g., sweets) to get children to eat
‘‘good’’ foods, pushing the child to eat more, deciding how much the child should eat, and worrying about their child’s overweight and
Many His ...
Obesity in the Middle East and North Africa
Obesity in North Africa and the Middle East is a notable health issue. In 2005, the World Health Organization measured that 1.6 billion people were overweight and 400 million were obese. It estimates that by the year 2015, 2.3 billion people will be overweight and 700 million will be obese. The Middle East, including the Arabian Peninsula, Eastern Mediterranean, Turkey and Iran, and North Africa, are no exception to the worldwide increase in obesity. Subsequently, some call this trend the New World Syndrome. The lifestyle changes associated with the discovery of oil and the subsequent increase in wealth is one contributing factor.Urbanization has occurred rapidly and has been accompanied by new technologies that promote sedentary lifestyles. Due to accessibility of private cars, television, and household appliances, the population as a whole is engaging in less physical activity. The rise in caloric and fat intake in a region where exercise is not a defining part of the culture has added to the overall increased percentages of overweight and obese populations. In addition, women are more likely to be overweight or obese due to cultural norms and perceptions of appropriate female behavior and occupations inside and outside of the home.